Buffered Vitamin C Cassava Source 120 Vegetarian Capsules #75010

Buffered Vitamin C Cassava Source 120 Vegetarian Capsules

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Item #: 75010

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Buffered Vitamin C contains high-purity ascorbic acid buffered with carbonates of calcium and magnesium. Developed by Stephen A. Levine, Ph.D. Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.

Suggested Use: As a dietary supplement, 2 capsules daily between meals, or as directed by a healthcare practitioner.

Serving Size 2 capsules
Servings per container 60
Amount per serving:  
Vitamin C (as Ascorbic Acid) 1000 mg
Calcium (as Calcium Carbonate) 190 mg
Magnesium (as Magnesium Carbonate) 104 mg

Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, silicon dioxide, stearic acid.

Appropriate for most food-sensitive individuals.

Variations in product color may occur. Keep in a cool, dry place, tightly capped.

*This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.

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