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A probiotic, non-colonizing yeast species closely related to Brewer's yeast and not related to the yeast group to which Candida belongs. Saccharomyces boulardii taken orally produces lactic acid and some B vitamins as it becomes established. During use, friendly probiotic bacteria are allowed to colonize in the GI tract making Saccharomyces boulardii particularly beneficial in balancing intestinal microbiology.* It is then eliminated after supplementation is stopped. It also has been shown to support production of secretory IgA.* Suggested Use: As a dietary supplement, 1 to 3 capsules three times daily, preferably on an empty stomach, or as directed by a healthcare practitioner. | Serving Size | 3 capsules | | Servings per container | 16 | | Amount per serving: | | | Saccharomyces boulardii | 9 Billion (450 mg) | | Other ingredients: Hydroxypropyl methylcellulose, cellulose, magnesium stearate. This nutrient is of the highest quality and purity obtainable, is free of all common allergens (antigens), and does not contain preservatives, diluents, or artificial additives. Variations in product color may occur. To maintain potency, store tightly closed and refrigerated. Short term heat exposure is acceptable. Heat sensitive. Extra shipping charges may apply - see Shipping for details. *These statements have not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease. |
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