Essential-Biotic® L. RHAMNOSUS GG 60 Vegetarian Capsules

Verified Lactobacillus GG

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MSRP: $35.00
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Product Details

Lactobacillus rhamnosus GG is a naturally occurring human strain of friendly intestinal bacteria, and is the most extensively documented probiotic bacteria strain in the world. Non-Dairy, Gluten-Free, Vegan.
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients

Supplement Facts
Serving Size
1 capsule
Servings Per Container
60
Amount per serving
Lactobacillus rhamnosus (ATCC 53103)
25 Billion CFUs

Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, Nu-MAG® (rice extract, rice hulls, gum arabic, sunflower oil), silicon dioxide.

The Ribus logo and Nu-MAG® are trademarks of RIBUS, Inc.

Suggested Use

Suggested Use: As a dietary supplement, 1 capsule daily with or without meals, or as directed by a healthcare practitioner.

Keep in a cool, dry place, tightly capped.
Item #: 77650
Detailed Product Information
More Resources
Natural Medicines Monographs
   Lactobacillus
   
   

Product Details

Lactobacillus rhamnosus GG is a naturally occurring human strain of friendly intestinal bacteria, and is the most extensively documented probiotic bacteria strain in the world. Non-Dairy, Gluten-Free, Vegan.


*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients

Supplement Facts
Serving Size
1 capsule
Servings Per Container
60
Amount per serving
Lactobacillus rhamnosus (ATCC 53103)
25 Billion CFUs

Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, Nu-MAG® (rice extract, rice hulls, gum arabic, sunflower oil), silicon dioxide.

The Ribus logo and Nu-MAG® are trademarks of RIBUS, Inc.

Suggested Use

Suggested Use: As a dietary supplement, 1 capsule daily with or without meals, or as directed by a healthcare practitioner.

Keep in a cool, dry place, tightly capped.